FINGER FOOD MENU

FINGER FOOD MENU as at July 2008

$1.95 per item/ per person incl GST:

Cold

• Risotto balls;
  • Pumpkin risotto balls topped with pesto and shaved parmesan      
  • Bacon and chive risotto balls with roast red capsicum
• Selection of nori rolls and sushi
• Cherry tomato, bocconcini and stuffed green olive skewers with pesto dipping sauce
• Hand rolled cream cheese with parsley / pepper / sesame or spicy coatings served on a crouton
• Cream cheese, mushroom and bacon pastries
• Thai chicken or beef salad in wonton cups
• Crispy pesto and pancetta filo pastries
• Chilli and basil, cheese Mexican quesadillas
• Coriander frittata rounds with eggplant relish

Hot

• Meatballs;       
  • Spicy lamb kofta with cucumber mint yoghurt
  • Beef meatballs with tomato relish
• Suppli- crumbed risotto balls with melted cheese centres
• Salted crispy potatoes with chilli capsicum sauce
• Filo selection;
  • Spinach, feta and ricotta filo triangles
  • Spicy lamb and pinenut
• Baby baked potatoes;
  • Bacon, cheese, onion and sour cream
  • Roast capsicum, chive, basil and olives
• Bite size gourmet pizza
• Mini pies;
  • Beef and burgundy
  • Chicken and mushroom
  • Vegetarian
• Tiny tarts;
  • Goats cheese with caramelized onion
  • Leek and cheddar
  • Crab and coriander
• Homemade sausage rolls
• Salmon and potato croquettes with dill and lemon mayo
• Herb crumbed schnitzel with tomato and basil relish

$2.25 per item/ per person incl GST:

Cold

• Corn cakes topped with chicken, guacamole, salsa and sour cream
• Ricotta, spinach and parmesan tarts topped with red capsicum and olive tapenade
• Marinated cumin lamb with eggplant puree and coriander yoghurt on flat bread
• Parmesan and olive biscuits topped with basil, tomato relish and prociutto or bocconcini, cherry tomato, relish and fresh basil
• Smoked salmon blini with horseradish cream and dill
• Turkish bread with dips; baba ghanoush and hummus
• Ham, spinach and tomato frittata
• Open sandwich selection:
  • Turkey and cranberry on pumpernickel
  • Egg and asparagus

Hot

• Mushroom filled with walnuts, cream cheese and herbs
• Thai chicken rolls wrapped in bean curd skin
• Asian selection; mini spring rolls, dim sims and samosas
• Satay chicken
• Fish goujons with lemon mayonnaise
• Goats cheese and fig wrapped in bacon

$2.75 per item/ per person incl GST:

Cold

• Chilli chicken, avocado and salsa tortilla wraps
• Thai fish cakes with sweet chilli and coriander dipping sauce
• Babaganoush beef and sumac cherry tomato tarts
• Mini lamb souvlaki
• Seared yellow fin tuna with asian dressing
• Veal saltimbocca skewers
• Fresh prawns with citrus mayonnaise
• Sashimi oysters

Hot

• Peking duck pancakes with hoi sin and spring onions
• Rare tuna spring rolls with lime soy
• Mini beef mignons with mushroom and pepper jus
• Thai coconut prawns with dipping sauce
• Prociutto wrapped scallops with lemon and basil

SWEETS

$1.95 per item/ per person incl GST

• chocolate dipped strawberries
• lemon tarts
• madelines
• baked custard fruit tarts
• berry friands

MINI MEALS ( minimum order of  10)

$8.50 per item / per person incl GST

• Fish and chips with lemon and sauce
• Chicken or lamb curry
• Asian pack; 2 rice paper rolls and 1 nori roll
• Egg, leek and bacon pie with salad
• Chicken noodle stir-fry
• Black vinegar pork loin and rice
• Beef lasagna
• Ricotta and spinach cannelloni

Additional Costs

• Staff @ $38.00 per hour minimum 4 hour incl GST
• Delivery $16.50
• Minimum Food order for weekends is $650.00